Kelpamare is a seasoning sauce that adds a unique flavour to enhance the taste of all meats, stews, soups, gravies, as well as salad dressings, vegetable juices, omelettes etc It is a kelp and soya based flavouring for food and makes a distinctive taste to all savoury dishes. For those following a healthy eating regime, this product is fat and cholesterol free. It can be added to dishes according to taste and there are no restrictions on long term use, although those on a low sodium diet or those restricting their salt intake should restrict their use of this product as it contains sodium in the form of sea salt.
Kelpamare adds a unique flavour that enhances the taste of all meats, stews, soups, gravies, as well as salad dressings, vegetable juices, omelettes etc
hydrolyzed protein (maize and soya) soy sauce (water, soya, wheat, sea salt), water, kelp extract 0.1%, vegetable extract (with celery) roasted onion extract and spice extract.
Salt content: 17.2%
The salt content of this product is 17.2% and the sodium content is 6.8%
Just use in place of your regular savoury seasoner!
Store refrigerated after opening. Imported from Switzerland. Those with thyroid problems should avoid products containing kelp.
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