Decanting wine is an age old technique and the Romans used a form of decantation with their amphorae. Dartington Crystal has some very elegant wine and spirit decanters to grace your home.
A decanter is basically a receptacle to hold a form of liquid, usually they are for wine – particularly red, however some spirits such as a single malt whiskey are also decanted and sometimes stored in a Tantalus, look at for instance the Dartington Square Spirit Decanter.
Whilst most wines we buy today have no need to be decanted due to modern fining and filtration methods, a young red, a wine which has been aged in the bottle, one with high tannin levels or one that is over 10 years old will probably benefit from this technique. Two key principles behind decantation are to improve aeration which may help soften a cheap or young wine and to help remove sediment or to allow sediment to drop. Bear in mind though not all wines should be decanted and for delicate wines or sparkling wines this would not be appropriate.
By using one of Dartington’s glass decanters you will be able to smooth or mellow the wine, help to remove harshness and to promote the release of aroma compounds with a similar effect that swirling in a glass does. Each decanter is designed to hold a bottle of wine – plus a bit of breathing space. These wine decanters are typically made out of the finest glass which is inert and won’t react to the liquid inside, they are clear so you can see the richness of colour and also if any sediment remains and a wider bottom means more wine is exposed to the air making for better aeration, and have a matching glass stopper specially matched to each decanter for fit. The clear lines and clarity of Dartington Crystal Decanters are the ideal compliment to the rich colours of the wines and liqueurs. |