Anthony Quinn Casse-Croute dish
The Anthony Quinn designed Casse-Croute dish is a slant on what is a very simple snack dish meant for a typical grabbed meal where etiquette is not of the prime concern. Just the thing for a TV dinner!
Dimensions: Diameter 9 1/4" (23.5cm)
This collection of contemporary cookware and tableware originated in a research project undertaken by ceramics designer and lecturer Anthony Quinn at the Victoria & Albert Museum in London. The pierced decoration in these Creamware pieces is integral to the function of each object, producing items which are both highly practical and pleasing to the eye.