| |
In Stock  |
Rick Steins Food Heroes |
|
 |
| In the first series of Food Heroes, Rick Stein travellled throughout the UK and Ireland in search of food producers who strived for perfection and who cared more about the quality of their products than about making a profit. Inspired by the heroes he met and the wonderful food he tasted, Rick has now embarked on a second journey - and television series - to seek out more inspirational producers and to create 'another helping' of sensational recipes. |
Rick has always maintained that food should be cooked simply, so that the stars of the dish - the ingredients - can shine through, and his new collection of over 100 recipes is no exception to this rule. From twists on classic dishes to brandnew ideas and flavours, each recipe has been carefully constructed so that the best of British and Irish produce can be enjoyed to the full. Divided into eight chapters: Eggs, Cheese, Pasta and Pizza; Salads, Soups and First Courses; Fish and Shellfish; Poultry; Meat and Offal; Furred and Feathered Game; Desserts, Cakes and Bread; Accompaniments and Basic Recipes, the dishes range from simple starters such as Hot New-potato and Dandelion Salad with Bacon and Shallots, to comforting egg and cheese dishes including Goats' Cheese and Thyme Souffle, traditional meat dishes such as Cumberland Sausage with Red Wine, Rosemary and Lentils, to mouth-watering desserts including Black-rice Pudding with Mango Sorbet and Damson Cobbler.
Complete with over 100 food and location photographs, Rick Stein's Food Heroes: Another Helping will inspire you to seek out the very best produce that Britain and Ireland have to offer and will show you how to enjoy it to the maximum. |
|
Format: HardBack
Title: Rick Steins Food Heroes
ISBN/ Catalogue No: 0563487526
Author: Rick Stein
Publisher: BBC
Date Published: none |
|
|
|
|
