Sunday Roast by Herbaria from £6.80
Spice blend for roast or pan-fried beef, veal and porc. Created by top chef Konrad Geiger. Roast Meat Seasoning
Germany goes gourmet. With all due respect to mother’s favourite recipes, it’s Germany’s top chefs who are now showing us what Germany’s culinary classics are really all about. The lofty art of the wooden spoon turns home-style cooking into sophisticated delicacies and surprising taste experiences for the most demanding of gourmets. From roast potatoes to venison and the Sunday roast – Konrad Geiger’s Organic Gourmet spice creations for German cuisine provide gourmets with brand new eating enjoyment.
Ingredients: Rock Salt, Mustard Flour*, Caraway*, Fennel*, Coriander*, Black Pepper*, Garlic*, Cumin*, Orange* and Lemon Granules*, Chillies*. *Certified organically grown.
Nutritional: Tip: Sprinkle "Sunday Roast" onto the meat or rub it in before roasting. Konrad Geiger: "For perfect enjoyment, it’s very important to season at the right time. Every seasoning and every blend has an ideal time."
Health Brand: Herbaria, Shelf: Herbaria, Room: Health Foods, Herbal Teas, Health Category: Herbal Foods
| Ref | Status | Details | £ UK | € Euro | |
|---|---|---|---|---|---|
| TOL49321 |  |
Herbaria Organic Gourmet Sunday Roast 100g | £6.80 | €7.48 | |
| For extended stock information, please use the button under status |
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Body & Soul Health Shop (World Wide Shopping Mall)